New Year’s Eve Gala Dinner 2017


Smoked alpine salmon from “Moser Johann”,

“chioggia” turnip, dill, horseradish, organic cucumber,

melt tomato, marinated mustard seeds


Consommé of noble phesant,

madeira, vegetable pearls, porcino semolina dumpling


Homemade spice pomegranate sorbet, star anise chip


Fillet of “Gastein” organic beef,

rowanberries sauce, “Lungau” potatoes, herbs, vegetables


Roasted arctic ocean codfish,

cream of sugar peas, “Lungau” potatoes, vegetables, charcoal air


Three sorts of “Valrohna” chocolate,

caramelized salty nuts, winter fruits


Midnight snack

Lentil stew with pastry




Price per person: € 96

-Including wine accompaniment, non-alcoholic drinks, beer, coffee and tea-

(Vegetarian menu available on demand)